I thought I would share a dessert that has become my signature dish!
One evening while visiting my in-laws we had the most yummy dessert. When I inquired about it, my mother-in-law asked, " You have never had sex in a pan?" I turned red and a bit embarrassed and replied, "Ummmmm, well, um, nope, cannot say that I have."
Well, that is when I was introduced to this wonderful recipe from my mother-in-law. It has become a party favorite. It is easy and delicious!
Now, that I am well experienced with sex in a pan, I add a little "variation" at times depending on my audience are participants...sounds so naughty...but ohhhhh so good!
SEX IN A PAN3/4 cup finely chopped almonds
1 cup flour
1/2 cup margarine
1-8oz pkg cream cheese
1 cup icing sugar
1 pkg vanilla instant pudding
1 1/2 cup milk
1 pkg chocolate instant pudding
1 1/2 cup milk
1 large container Cool Whip
Combine almonds, flour and margarine. Press into 9x13 inch pan. Bake at 350 F for 20 minutes.
Cool. Mix cream cheese and icing sugar together until creamy, then spread on cooled base.
Beat together vanilla pudding with milk. Let stand 2 minutes, then spread on top of cream cheese layer.
Beat together chocolate pudding and milk. Let stand 2 minutes, spread over vanilla layer. Let stand 15 minutes.
Top with Cool Whip
OK...now for those who like a little variety or variation here are a few that I have done!
I have used graham cracker for the crust or Oreo cookie instead of the almonds. This is great if you are dealing with nut allergies.
I have also substituted different pudding combinations. Anderson like butterscotch and vanilla pudding and DJ like chocolate and strawberry pudding.
Sometimes I throw caution to the wind and add a layer of skor chocolate pieces.
Just this past weekend I made this for our Canada Day party. I substituted the plain cream cheese with strawberry cream cheese and then used cut up strawberries to decorate the top. It was a hit!
Now go check out all the other recipes listed at Barrie Summary - they all sound so good!